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Recipe
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#Hanwoo General cuisine

Hanwoo and Cheese Hamburger Steak

2024-10-07

URL kakao twitter

Cooking information

60min 2servings
Recipe Ingredients

cooking ingredients

  • 200g minced Hanwoo brisket
  • 200g Hanwoo chuck eye roll
  • 100g onion

steak sause ingredients

  • 100g chopped onion
  • 80g button mushrooms
  • 40g butter
Cook Order
  • Dice the onion, celery, eggplant, and garlic into small cubes, sauté them, then roughly blend in a blender and let it cool down.
  • Add the minced Hanwoo brisket, minced Hanwoo chuck eye roll, bread crumbs, egg, salt, and pepper to the mixture from step ①, and knead it into round patties.
  • Place the patties from step ② in a 220°C heated oven and cook until about two-thirds done, then top the steak with a slice of Provolone cheese (feel free to add 2–3 slices to your preference).
  • Serve the finished Hamburger steak on a plate with rice, a fried egg cooked on one side, and steak sauce.
  • In a pan with oil, sauté the chopped onion until it turns a brown, then add the sliced button mushrooms and sauté a few more minutes.
  • Once sautéed, add water, sugar, butter, ketchup, dark soy sauce, and white pepper, and bring to a boil until the sauce thickens.
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