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#Tenderloin
Hanwoo tenderloin chop steak
  • 2 servings
  • 30min
Recipe Ingredients
  • basic ingredients 300g of Hanwoo tenderloin  Three paprika  Three button mushrooms 
  • Sauce ingredients Steak sauce 4T  ketchup 1.5T  vinegar 1T 

Cook Order

  • 1.  Cut Hanwoo tenderloin and vegetables into bite-size pieces.
  • 2.  Season with olive oil, rosemary, sliced garlic, salt, and pepper.
  • 3.  Add all the sauce ingredients and mix.
  • 4.  Add butter and stir-fry the seasoned Hanwoo tenderloin.
  • 5.  When the surface of Hanwoo tenderloin is cooked, add vegetables and stir-fry them evenly.
  • 6.  When the vegetables are cooked, add the sauce and stir-fry them.
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